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Tinned Fish
£6.70
Melva in Olive Oil. Herpac
Sold Out
Monkfish Liver. Portomuiños
£3.95
Mussels in Spanish Sauce
£6.20
Mussels in White Pickled Sauce. Portomuiños
£4.70
Octopus (Pulpo) with Marinera Souce
£8.90
Octopus in Galician Sauce, Cambados 111g.
Sold Out
Octopus in Olive Oil. Mariscadora. 120g
£4.90
Octopus with Garlic
Sold Out
Ortiz Anchovies 40gr
£5.10
Pickled Mussels Escabeche. Herpac
£10.90
Premium Cantabric Sea Anchovies Marinero de Santoña 100gr
£7.90
Razor Clams in Brine
Sold Out
Razor Clams with Garlic and Sea Spaghetti. Portomuiños
£4.40
Small Sardines in Olive Oil
£3.95
Squid Pieces in Ink Sauce
£13.50
Sturgeon loins in Olive Oil. Riofrio
£9.50
Tarantelo of Bluefin Tuna. Herpac
Sold Out
Vizcaina Cod (Red Pepper Sauce) 120g
£6.75
White Extra Big Asparagus
£7.20
White Tuna Loin `de Burela´, Bonito del Norte. Cambados 170g
£4.50
Yellowfin Tuna in Olive Oil
£6.90
Yelowfin Tuna Belly in Olive Oil. Herpac
£5.80
Yollowfin Tuna in Olive Oil. Herpac
Sold Out
Yurrita Anchovies 50gr
Sold Out
Yurrita Bonito belly 111g
£9.80
Yurrita Bonito del norte Loins in olive oil 225g
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